The webiste's name isn't creative, but the person who wrote it is! This is my personal homepage and blog - old-school as that is - and I make no guarantees.
Please don't use my site with AI (Here's why)!
Fermentation is great, and this is one I highly recommend! Cherry tomatoes become fizzy and zesty, like balls of carbonated tomato sauce. Okay, that may sound terrible, but they're quite tasty. Here we see them served with a little fish sauce and lime juice. I…
Continue reading...Alright, it's not the most creative name, but this piece has a place in my past that recently resurfaced, and I rather enjoy it. My first musical instrument (aside from recorder, which of course every gradeschooler loathes for the sad ineptitude and cheap instruments inflicted…
Continue reading...I'll start out by saying: I have multiple medical issues relevant to food. I'm obese. I'm diabetic. I am prone to gout flares. I've had pancreatitis and have risk factors for it returning. I have sleep apnea. Each of these contributes complexity to my relationship…
Continue reading...